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stew

Mom’s goulash

I adore Hungarian goulash it is just so good! This is my mom’s recipe, so it is by no means authentic. This is the perfect winter food.

Serve it with crème fraîche and flute. I think beer works really well with this.

This also works really well for larping events over made over a campfire. We have had it a number of times for workshops – perfect after a long cold day working outside. Keep Reading